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Welcome to our In-Store Specials. This Week's Specials -- from the meat department for your holiday grilling: Daily specials on all of our specialty sausage Steak and beef tips -- great for the BBQ Stop by and speak with one of our meat cutters for more info!. Cooking demos and tastings are offered at Venda Ravioli, 275 Atwells Avenue,
every Saturday between 11 a.m. and 2 p.m. Here's what's happening in May:
• On May 4, Robert Poccia will offer a tasting of cold tuna pasta salad.
• On May 11, taste samples of Creminelli meats with grana padana cheese will be offered.
• On May 18, risotto made with Bio Gaudino green olive paté will be prepared for sampling.
• On May 25, taste samples of Viva sweet pepper bruschetta will be given out.
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