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Olive Oil

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SKU: 2001

Monini Flavored Extra Virgin Olive Oil

Six flavors of extra virgin olive oil from Spoleto. Only a few drops are needed of any of these oils to enhance your food. The Garlic and Chili can be used in salad dressing and over boiled legumes, spaghetti, marinated mussels and bruschetta. The Rosemary is ideal for seasoning roasted and grilled meats, oven-baked potatoes, white pizza and focaccia. The White Truffle is highly esteemed by connoisseurs and suitable for flavoring bruschetta, white sauces, pasta dishes and roasted meats. The Porcini Mushroom is recommended for flavoring risotto, short-cut pasta and stewed meats. Four Peppers Extra Virgin OLive Oil is particularly indicated for pizza, stir fries and barbacue dishes. Ideal for zesty salad dressing and marinades. Basil Flavored Extra Virgin Olive Oil is particularly indicated as a condiment on bruschetta, pasta, salads, escalopes and hors d'oeuvres.

Inventory

	Monini Garlic & Chili 250ml - $7.99
	Monini Rosemary 250ml - $7.99
	Monini Porcini Mushroom 250ml - $7.99
	Monini Four Peppers 250ml - $7.99
	Monini Basil 250ml - $7.99

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SKU: 2003

B.R. Cohn Extra Virgin Olive Oil

The well-respected B.R. Cohn of California offers an extra virgin olive oil and a balsamic and herb dipping oil. The first cold pressed extra virgin olive oil is made on the estate of the B.R. Cohn Winery in the heart of Sonoma Valley.

That extra virgin olive oil is combined with balsamic vinegar and a special recipe of garlic and herbs to produce the flavorful dipping oil. Enjoy its rich flavors when you dip your favorite bread into this delightful oil. Can be used as a marinade for fish, chicken, pork or beef, or as a hearty vinaigrette.

Inventory

	B.R. Cohn 200ml - $12.99
	B.R. Cohn 375ml - $19.99

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SKU: 2004

B.R. Cohn Organic Extra Virgin Olive Oil

Inventory

	B.R. Cohn Organic 200ml - $13.99
	B.R. Cohn Organic 375ml - $20.99

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SKU: 2007

B.R. Cohn Balsamic and Herb Dipping Oil

Inventory

	B.R. Cohn Balsamic and Herb 200ml - $12.99
	B.R. Cohn Balsamic and Herb 375ml - $17.99

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SKU: 2008

Pelliccia Extra Virgin Olive Oil

This single estate extra virgin olive oil is first cold pressed and made solely from the Itrana olive. The Extra Virgin Olive Oil Guide for 2004, edited and published by Slow Food, recently awarded Pelliccia "two olives" in recognition of this excellent extra virgin olive oil. Slow Food is themost prestigious food and cultural movement in Italy, founded in 1986, with more than 65,000 members around the world. Slow Food's main goal is to educate the public in matters of taste. This award was made following a series of blind tastings by food experts and connoisseurs. Lightly filtered, this oil has a clean golden color with a hint of green. The aroma offers elegant notes of bananas and laurel. its spicy taste has a round, savory finish..

Inventory

Pelliccia 500ml - $34.99

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SKU: 2013

Medi Argrumato Extra Virgin Olive Oil

Long ago in Abruzzo, Italy, near the Adriatic Sea east of Rome, olive farmers who owned a "frantoio" pressed small amounts of olives simultaneously with citrus to create an unusual oil for their family and friends. Following that ancient culinary tradition today, Medi Terranea brings you four of these unique oils, golden-green in color with the flavors of Mediterranean citrus fruits, produced by Lino and Francesco Ricci. Pressed with citrus in a traditional stone mill, the olives used in these oils are harvested by hand at the exact point of ripeness. The resulting paste is then immediately pressed and the juice is centrifuged, separating the water content from the oil. Only the oil from this first cold pressing is flavorful enough to produce this very rare and precious extra virgin olive oil. The result is an incredible, versatile condiment for your table.

Inventory

	Medi Argrumato w/Tangerine 200ml - $22.99
	Medi Argrumato w/Lemons and Infused w/Herbs 200ml - $22.99
	Medi Argrumato w/Oranges 200ml - $22.99
	Medi Argrumato w/Lemons 200ml - $22.99
	Medi Argrumato w/Lemons 500ml - $29.99

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SKU: 2021

Medi Aprutium Extra Virgin Olive Oil

Aprutium is the Latin name of the region from which this extra virgin olive oil originates: Abruzzo. Specifically, this oil is from the medieval town of Lanciano, where gentle hills are wedged in between the mountains and the Adriatic Sea, which guarantees stable climactic conditions, crucial for high quality olive cultivation. This region is famous for Gentile olives, which are hand-picked and cold-pressed in a granite olive mill. Its taste is fruity and balanced with an intense aroma of olives. The sweet and harmonious flavor makes this oil the ideal condiment for a wide variety of dishes. The acidity is between .2 and .4 percent.

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Olive Oil

Monini Flavored Extra Virgin Olive Oil

B.R. Cohn Extra Virgin Olive Oil

B.R. Cohn Organic Extra Virgin Olive Oil

Il Grezzo Costa dOro Extra Virgin Olive Oil

Iliada Golden Selection Extra Virgin Olive Oil

B.R. Cohn Balsamic and Herb Dipping Oil

Pelliccia Extra Virgin Olive Oil

Medi Argrumato Extra Virgin Olive Oil

Laudemio Extra Virgin Olive Oil

Medi Aprutium Extra Virgin Olive Oil